Appetizers

Station Wings – 10

Ten Jumbo Golden fried wings with celery, carrots and our ranch dressing.                                                                                      Tossed in Mild, Hot, BBQ, Thai Chili or Blackened Spice.

Tostadas – 9

Crispy corn tortilla topped with seasoned chicken, lettuce, cheese, sour cream and a side of salsa. 

                                                         

Featured Entrees

Lamb Chops – 14

Marinated Lamb chops, Pan seared to Medium, served with a small Station salad, peppercorn vinaigrette dressing and a sample of tri pepper jelly.

Pasta Bolognese – 13

Mini Rigatoni pasta tossed in chef’s own Bolognese sauce topped with parmesan cheese.                                    Served with garlic bread and your choice of House or Caesar salad.

Avocado Turkey Burger – 12

Ground Turkey burger on a Brioche bun with sliced Avocado, lettuce, tomato, onion and a side of Chipotle aioli. Served with choice of seasoned wedges or fresh cut potato chips.

Pulled Pork Sandwich – 11

Carnitas style pulled pork on a Brioche bun topped with a ginger cabbage and carrot slaw.                                  Served with choice of seasoned wedges or fresh cut potato chips.

Scratch Made Desserts

Brownie Sundae – 6

Carrot Cake – 6

Homemade Strawberry Cake – 6

*consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness