Check in on Tuesdays for our updated feature specials of the week!

Appetizers

Station Wings – 10

Ten Jumbo Golden fried wings with celery, carrots and our ranch dressing.                                                                                      Tossed in Mild, Hot, BBQ, Thai Chili, Blackened Spice or Spicy Peach BBQ.

Pickle Chips – 6                Fried Green Beans – 7

Featured Entrees

The Station Shrimp Burrito – 13

Large flour tortilla stuffed with grilled shrimp, Spanish rice, shredded lettuce, diced tomatoes and cheddar cheese.

Fish Sandwich – 11

Golden fried Tilapia filet on a toasted brioche roll with lettuce, tomato and a side Tartar Sauce.                                                                  Served with wedges or fresh cut potato chips.

Strawberry Salad – 9

Fresh field greens topped with strawberries, blueberries, Goat cheese and pecans with your choice of house made Dressing.           Add a protein for an additional charge.

Guacamole Burger – 13

Two Hand patted Burgers topped with Pepper Jack Cheese on a Brioche Bun with Guacamole, Bacon & onion rings.                    Served with Potato Wedges or Fresh Cut Potato Chips.

Chicken Hoagie – 11

Seasoned pulled chicken in a hoagie roll with lettuce and tomato topped with a Jalapeno Aioli.                                                  Served with Potato Wedges or Fresh Cut Potato Chips.

Scratch Made Desserts

Brownie Sundae – 6

Carrot Cake – 6

*consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness